1. MONK FRUIT IS
Knowing that inflammation is a major cause of many problems, it's helpful to know that monk fruit reduces inflammation. The mogroside monk fruit are the ones that reduce inflammation.

2. MONK FRUIT MAY HAVE PROPERTIES
As previously stated, mogroside sweetener is one of the newest discoveries in research. It may have properties. However, additional research is currently underway, and it has been determined that monk fruit's mogroside IVe inhibited the growth of colorectal and throat cancer cells. Another instance in which monk fruit proved useful is pancreatic cancer.

3. MONK FRUIT MAY HELP WITH WEIGHT LOSS
Using mogroside monk fruit instead of sugar to sweeten your food may help you lose weight because it contains no calories and no carbohydrates. Try monk fruit in place of table sugar in your recipe for coffee or cookies.

4. MONK FRUIT MAY HAVE ANTI-OXIDANT PROPERTIES
A study demonstrated that the mogrosides monk fruit in monk fruit had an anti-oxidant effect in pancreatic cells (specifically cells under stress due to type 2 diabetes).

5. MONK FRUIT IS SAFE FOR DIABETICS
Because mogrosides monk fruit does not raise blood sugar levels, it is safe for diabetics to consume. Keep in mind, however, that mogroside sweetener can be combined with other ingredients to increase packaging volume. Always scrutinize the label.