What is Shiitake Mushroom Powder?

Lentinula edodes likes to fill in bunches on rotting deciduous trees in warm, soggy environments. Local to southeast Asia, Shiitake Mushroom Powder has been utilized as food and for its wellbeing supporting characteristics for centuries. It is loved in Traditional Chinese Medicine and is a typical fixing in an assortment of Japanese dishes including miso soup, dashi, and sautéed with vegetables or all alone. Our organic shiitake mushroom powder can be typified, used to make a fluid concentrate, and joined into culinary dishes.

The beneficial properties of shiitake mushrooms have been prized in traditional Chinese medicine for over 6,000 years. The activity of polysaccharides (beta-glucans) contained in shiitake help maintain cell integrity and fight free radicals. Shiitake supports immune health to help you stay feeling your best and supports the body’s immune defenses to stay feeling healthy.

Our Shiitake mushroom Powder captures the full-bodied, umami-rich flavor of whole shiitakes in a convenient powdered form. Cultivated shiitake mushrooms are harvested, cleaned, sliced and dried before being further processed into a fine powder.

This bulk dried shiitake mushroom powder may just be the thing your soups and stews have been looking for.

Basic Information:

Shiitake Mushroom Powder Benefits:

1.May aid heart health

Shiitake Mushroom Powder may boost heart health. For example, they have three compounds that help lower cholesterol:

Eritadenine. This compound inhibits an enzyme involved in producing cholesterol.

Sterols. These molecules help block cholesterol absorption in your gut.

Beta glucans. This type of fiber can lower cholesterol.

One study in rats with high blood pressure found that organic shiitake mushroom powder prevented an increase in blood pressure (8Trusted Source).

A study in lab rats fed a high-fat diet demonstrated that those given shiitake developed less fat in their livers, less plaque on their artery walls, and lower cholesterol levels than those that didn’t eat any mushrooms.

Still, these effects need to be confirmed in human studies before any solid conclusions can be made.

2.May boost your immune system

Organic shiitake mushroom powder may also help strengthen your immune system.One study gave people two dried shiitake daily. After one month, their immune markers improved and their inflammation levels dropped.

This immune effect might be partly due to one of the polysaccharides in shiitake mushrooms.While people's immune systems tend to weaken with age, a mouse study found that a supplement derived from shiitake helped reverse some age-related decline in immune function.

3.Contain compounds with potential activity

Polysaccharides in Shiitake Mushroom Powder may also have an effect.For example, the polysaccharide lentinan helps fight tumors by activating your immune system.Lentinan has been shown to inhibit the growth and spread of leukemia cells.

In China and Japan, an injectable form of lentinan is used alongside chemotherapy and other major cancer treatments to improve immune function and quality of life in people with gastric cancer.However, evidence is insufficient to determine whether eating shiitake mushrooms has any effect on cancer.

4.Promising and effects

Several compounds in shiitake have , , and effects.As antibiotic resistance is growing, some scientists think it’s important to explore the potential of shiitake.

That said, while isolated compounds show activity in test tubes, eating organic shiitake mushroom powder is unlikely to have any effect on viral, bacterial, or fungal infections in people.

5.May strengthen your bones

Mushrooms are the only natural plant source of vitamin D.Your body needs vitamin D to build strong bones, yet very few foods contain this important nutrient.The vitamin D levels of mushrooms vary depending on how they’re grown. When exposed to UV light, they develop higher levels of this compound.

In one study, mice fed a low-calcium, low-vitamin-D diet developed symptoms of osteoporosis. In comparison, those given calcium and UV-enhanced shiitake had higher bone density.

However, keep in mind that Shiitake Mushroom Powder provide vitamin D2. This is an inferior form compared with vitamin D3, which is found in fatty fish and some other animal foods.

Undersun’s Shiitake Mushroom Extract Powder

Competitive advantage:

Selected raw materials, Sufficient stock, quick shipment from USA warehouse, own manufacturer produce and export directly, price advantage and good service, Timely communication, strong technical service team, mixing and blending as customer’s formula

Quality Standard:

Conform to QB standards.

Production process flow chart:

Shitake Mushroom raw material →Screening→Extracted with water→Filtration→

Concentration→Crystallization→Drying→Screening→Sieving→Detection→Packaging.

Packing & Storage :

Packing: 25Kg/Fiber Drum, double plastic bag inside.

1Kg/Bag, aluminum foil bag vacuum packing

Or customized.
Storage: Kept away from strong light and heat.
Shelf Life: 24 months for powder

Logistics transportation:

Payment term:

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Riley Gao， [email protected]

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